Christmas dinner on the water
Would you like to organize a Christmas dinner of a different kind? Then invite your staff to a fondue in the middle of the lake! While the wind whistles around the railing, you sit in the comfortably warm ship and enjoy cheese fondue, fondue chinoise or raclette at its best. On this round trip you will not only experience the winter landscape from a completely new perspective, but also experience unforgettable moments with your colleagues and friends.
Menu suggestion
At the beginning you can expect an aperitif with prosecco, beer, mineral water, orange juice, nuts and chips. This gives your guests the opportunity to warm up and get into conversation. As a starter a salad with bacon cubes and egg is served followed by a fondue chat à discrétion. If there is still room for dessert afterwards, you can look forward to a sweet surprise. If you are planning your company dinner outside the winter season, other fine menus are also possible. Raclette, cheese fondue, fondue chinoise or even filet in batter are the most popular. Let us advise you.
From container ship to party boat
Once the ship, which dates from 1966, served the Wädenswil brewery as a beer transport ship. It was then converted by Swissair for social events. Over the years, it has been renovated and renewed again and again and is therefore very well maintained. As a party ship it has already provided a cosy setting for many a party.
Entry opportunities
The ship docks for you at various locations. You can conveniently choose whether you want to board the ship in Schmerikon, Pfäffikon, Thalwil, Meilen or Zurich (theatre jetty near Bellevue).
Size of group
20 to 90 people
Implementation
October till March
Location
Lake Zurich
show
map
Costs [CHF] |
excl. 8.1% VAT | |
Price example: cheese fondue | ||
40-50 persons | 155.00 | /pers. |
51-60 persons | 150.00 | /pers. |
61-70 persons | 145.00 | /pers. |
71-80 persons | 140.00 | /pers. |
81-90 persons | 135.00 | /pers. |
Groups up to 40 persons | ||
up to 29 pers. | 5,600.00 | flat-rate |
30 - 39 pers. | 6,000.00 | flat-rate |
Included in the price |
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- | Apéro according to description | |
- | Starter salad | |
- | cheese fondue, raclette or fondue chinoise | |
- | Small dessert | |
- | Drinks (wine, beer, mineral, soft drinks, coffee) | |
- | Music system | |
Not included |
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- | outward and return journey | |
Optional extras |
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- | Digestifs |